Thursday, February 7, 2013

FRUIT COCKTAIL by Egoitz Velez

INGREDIENTS

*300ml cold tea                                        
*3 capfuls orange squash
*Juice of 2 limes
*1 oranges
*1 lemon
*1apple 
*Ice cubes
*300 ml lemonade

METHOD

First, pour the cold tea, lime juice and orange squash into a jug.

Then, place the jug in the fridge for one hour.

Afterwards, cut the orange, lemon and apple into slices.

Finally, add the fruit to the jug of tea. Pour on the lemonade and ice cubes.Your fruit cocktail is ready.

COOKING TIME  
 About 30 minutes.


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