100 g fresh brown breadcrumbs
100 g brown sugar
600 ml double cream
100 g walnuts chopped
Method:
First, cover the oven dish with tinfoil.
Grill for 5 minutes.
After, Leave the breadcrumbs and brown sugar to cool.
Next, In a bowl, fold in the breadcrumbs, brown sugar and walnuts into the double cream.
Finally, pour into a plastic container and freeze for 12 hours.Delicious!!!!!!!!!!!!
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