Thursday, February 10, 2011

apple crumble


ingredients

1 kilogramme of apples
2 tablespoons of oranje juice
60 grammes of brown sugar
cinnamon

crumble
90 grammes of butter
180 grammes of brown sugar
cinnamon

RECIPE

1-Peel the apples and put the oranje juice the sugar and the cinnamon with them.
2-Cook for 15 minutes.
3-Mix the butter,the flour and the sugar.
4-Put the apples in the bowl and over the crumble.
5-Bake it for 40 minutes.

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