Recipes by Ainhoa, Amaia and Asier

                                    Chocolate Crispies

                                         Ingredients:

       250 grammes milk chocolate
    100 grammes puffed rice or conflakes.


                                   Method

First, melt the chocolate in a saucepan over a bain-marie. Stir.

Next, put the puffed rice in chocolate. Stir.

Later, spoon the mixture into paper cases.

Finally, leave them to cool for one hour.

                            
                                   They´re delicious !!!!

  


                                       Ice - cream sundae 


                          Ingredients:

     Fifty grammes strawberries,
     three scops strawberry ice-cream,
     strawberry syrup, whipped cream 
     and sprinkles.
 
                                      Method  

     First, wash and slice the strawberries.

     Next, put layers of strawberries and ice cream in a glass.

     Later, pour on some strawberry syrup.

     Finally, put whipped cream and sprinkles on top.

                           Mmmmmm, Delicious!!!!!!!!!!!!!!!