Wednesday, February 2, 2011

chocolate crispies


Ingredients
250 grammes milk chocolate
100 grammes puffed rice or cornflakes

First melt the chocolate in a saucepan over a bain-marie stir.
After put the puffed rice in the chocolate.
Them spoon the mixture into paper cases.
Finally leave them to cool for one hour.

2 comments:

  1. excellent. Next time you can resize the photo to make it smaller easily. Delicious!!

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